Since the establishment of Whiskies R Us, I believe I have only ever once said that a particular whisky outlet was best by far, at the time, and regarding the selection of Japanese whiskies. This particular outlet has now been superseded with the opening of a new establishment. Precisely six days ago, the liquor shop, Mille Cote, opened its doors to the public, with one of the best selections of Scotch I have seen to date. An array of independent bottlings (some rare and hard to come across in
) from the industries biggest players adorn the many shelves from floor to ceiling. I was intrigued and memorized by the vast amount of bottles and labeling, many of which I had not physically seen before. Unfortunately, when it comes to Japanese whisky, there is nothing special to write about. Besides the few bottles of the 1990 Yoichi and talk of introducing White Oak's Japan label, everything else, and very little at that, is standard. But I hope and believe this may change as I've expressed the benefits of having an adequate selection of Japanese whiskies to the manager, only time will tell, and if so I'll be sure to keep you all updated. Although the interests of Whiskies R Us obviously lay in Japanese whisky, I encourage everyone to head down to the conveniently located shop that is only a 3 minute walk from Hankyu Shukugawa station (turn left after exiting the ticket gate), or a 4 minute walk from JR Sakura Shukugawa. Akashi
Mille Cote's interior is fairly simple but plush at the same time. It radiates appeal, and if Scotch is up your alley then you will find yourself in paradise. It's a very welcoming establishment and one I could spend a lot of time in. Until August 8, the liquor shop has an opening sale of 10%, providing you have the flyer, which the staff automatically give you on entering, well; they did on the day I was there. Wine enthusiasts will be happy to learn that Mille Cote, a wholesaler, that imports directly, and sells to the public at reasonable prices, has an interesting selection of wine (cellar) just as they do whisky, hence the naming of the shop. The manager appears to know what he is talking about concerning the Water of Life, which I always appreciate, so if you are in the area, pop in.
Kotobuki-cho, 4-32, Nishinomiya-shi, Hyogo-ken
Closed every Monday